SayLive

Restaurants

Menu, hours and location online, without a monthly plan.

TL;DR

Your agent builds the restaurant page, menu and details included, and SayLive publishes it for €99 once. Clean, fast, no ads, no subscription.

Restaurants example

A restaurant mostly needs one strong page: the menu, the hours, where you are, and how to book. It rarely changes, so paying every month for a builder makes little sense.

Let your agent write the page, then publish it once with SayLive. Updating the menu later is just another sentence in the chat, and being found locally is the pass worth running before you do.

What to tell your assistant for a restaurant site

Give your assistant the details a guest needs before choosing a table. Use your current menu and actual service arrangements, including the exceptions that are easy to miss on a busy evening.

  • Your current menu with dish names, descriptions, prices and confirmed allergen information for each dish
  • Opening days, lunch and dinner service hours, kitchen closing times and holiday or private-event exceptions
  • Your booking method, the correct phone number or external booking address, and arrangements for larger groups
  • The full address, entrance details, public transport or parking options, and accurate information about step-free access
  • Photos of your actual dishes, dining room and entrance, with names or captions where they help
  • The cuisine and atmosphere in your own words, plus any takeaway service or set menus you offer

Present the menu here, send bookings to your booking service

Your static site shows the menu, hours, photos and directions, with a contact form for questions. Messages arrive in your SayLive space and email inbox. Table reservations, takeaway checkout and customer accounts belong at specialist services linked from the page. Anything needing accounts, a database or payment happens there. A contact message is an enquiry, so explain how a reservation is confirmed.

For a seasonal change, tell your assistant in one sentence: "Replace the dinner menu with this one and show our holiday opening hours." Check the prices and dates, then ask for a new publication. The site includes 150 publications, and a previous version can be restored if needed.

You can connect your own domain once the site is paid, using the address printed on your menus. Before sharing it with guests, follow the review guide and check the booking link as well as the page.

Why a restaurant site works better paid once

Appetite first

Your agent builds around your dishes and photos, not a generic restaurant template.

No monthly bill for a menu

A page that changes with the seasons does not need a subscription. Pay once, update when you want.

Update by chatting

Change the menu or hours in the conversation and republish. The new version is live in seconds.

Questions

How do I put my restaurant menu online?

Have your AI agent build the page with your menu, then publish it with SayLive for €99 once. To update the menu, ask your agent and republish.

Will there be ads on my restaurant site?

No. Unlike free website-builder tiers, a site published with SayLive carries no ads and no third-party branding. The only mark is a small “Made with SayLive” badge with your own referral link, which you can switch off once your site is paid for.

Other use cases

Small businessEventsPhotographers

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